Ingredients

1 packet German chocolate cake mix
4 chocolate and caramel candy bars, finely chopped
1/4 C. butter
1/2 C. flaked coconut

Cooking Instructions

Grease and flour a 13 x 9 baking pan. Prepare cake mix according to package directions. Pour into prepared baking pan. Bake as directed. In a small saucepan, combine chopped candy and butter. Melt over low heat, stirring until smooth. Remove baked cake from oven and immediately spread chocolate mixture over top. Sprinkle with coconut. Cool.
 
 
"Go then, eat your bread in happiness and drink your wine with a cheerful heart; for God has already approved your works." (Ecclesiastes 9:7)