Ingredients

1 1/4 C. rolled oats
1 C. flour
1 C. sugar
1/4 C. brown sugar
1 C. coconut (optional)
1 C. chopped nuts
3/4 C. softened butter
FRUIT FILLING:
1 C. raspberry, apricot or your favorite flavor jam
1 C. sugar
1 egg
8 oz. cream cheese

Cooking Instructions

Spread with jam. Mix the remaining ingredients and pour over the fruit filling in the pan. Sprinkle with reserved crumbly mixture. Bake until top is golden brown (20 to 25 minutes). Cool thoroughly and cut into bars.
 
 
And the Word became flesh, and dwelt among us, and we saw His glory, glory as of the only begotten from the Father, full of grace and truth. (John 1:14)