Ingredients

2 Tbsp. oil
2 each garlic cloves
4 each carrots, shredded
2 Tbsp. tamari
4 Tbsp. nutritional yeast
1/4 tsp. fresh ginger, minced

Cooking Instructions

Heat oil in a skillet over medium heat. Saute garlic for 1 minute. Stir in carrots and remaining ingredients. Stir fry for a few minutes, until carrots are just tender. Serve.
 
 
"Jesus *said to them, "My food is to do the will of Him who sent Me and to accomplish His work." (John 4:34)