Ingredients

1 C. peeled & chopped fresh apples or peaches
1 tsp. lemon juice
1 C. milk
1 egg
1/4 C. Crisco, melted
2/3 C. sugar
1/2 tsp. salt
1/4 tsp. cinnamon
3 tsp. baking powder
2 C. flour

Cooking Instructions

Sprinkle the fruit with lemon juice and set aside. Mix remaining ingredients, adding flour last. Fold in fruit just before baking. Fill greased muffin tins 2/3 full and bake at 450 degrees for 20 minutes. Yields 20-24 regular size muffins.
 
 
"And we know that God causes all things to work together for good to those who love God, to those who are called according to His purpose." (Romans 8:28)