Fresh Peach Or Apple Muffins
Ingredients
1 C. peeled & chopped fresh apples or peaches
1 tsp. lemon juice
1 C. milk
1 egg
1/4 C. Crisco, melted
2/3 C. sugar
1/2 tsp. salt
1/4 tsp. cinnamon
3 tsp. baking powder
2 C. flour
Cooking Instructions
Sprinkle the fruit with lemon juice and set aside. Mix remaining ingredients, adding flour last. Fold in fruit just before baking. Fill greased muffin tins 2/3 full and bake at 450 degrees for 20 minutes. Yields 20-24 regular size muffins.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)