Ingredients

2 eggs, beaten
1/3 C. nonfat milk
1 tsp. vanilla
1 tsp. sugar
1/8 tsp. cinnamon
10 slices French bread, cut into 3/4-inch thick rounds

Cooking Instructions

In a shallow dish, combine eggs, milk, vanilla, sugar, and cinnamon. Dip bread slices into milk mixture, coating both sides. Allow excess to drain. Place slices on a nonstick baking sheet. Bake in a preheated oven at 400 degrees F. oven for 10 minutes on each side, or until golden brown.
 
 
"Eat anything that is sold in the meat market without asking questions for conscience' sake;" (1Corinthians 10:25)