French Bread
Ingredients
1 1/2 pound loaf:
1 1/4 C. water
1 Tbsp. shortening
1 Tbsp. sugar
1 1/4 tsp. salt
3 1/2 C. white flour
1 1/2 tsp. yeast
Cooking Instructions
Measure ingredients into baking pan. Insert baking pan securely into unit, close lid. Select appropriate bread setting. Push start.
"For God so loved the world that He gave His only begotten Son, that whoever believes in Him should not perish but have everlasting life. "(John 3:16)
