Foolproof White Bread
Ingredients
1/2 Tbsp. yeast
3 C. flour, bread
1/2 Tbsp. salt
1 Tbsp. sugar
1/2 Tbsp. dough enhancer; optional
2 Tbsp. oil
1 eggs
1 C. water; warm
Cooking Instructions
Bring all ingredients to room temperature and pour into bakery, in order. Set “baking control” at 11 o’clock. Select “white bread” and push Start. In hot, humid weather, use only 1-1/8 C. water.
"But He answered and said, "It is written, 'MAN SHALL NOT LIVE ON BREAD ALONE, BUT ON EVERY WORD THAT PROCEEDS OUT OF THE MOUTH OF GOD.'" (Matthew 4:4)
