Ingredients

1/2 Tbsp. yeast
2 1/2 C. flour, bread
1 C. oats
1/4 C. milk, powdered
1/2 Tbsp. salt
1 Tbsp. sugar
1 Tbsp. oil
1 eggs
1 C. warm water;
1 C. cheese, shredded

Cooking Instructions

Sharp cheddar cheese is recommended. Bring all ingredients to room temperature and pour into bakery, in order. Set “baking control” to 11 o’clock. Select “white bread” and push Start. In hot and humid weather, use 1/8 C. less water.
 
 
"For the bread of God is that which comes down out of heaven, and gives life to the world." (John 6:33)