Ingredients

3 C. Flour
1 1/8 C. Water
1 1/2 tsp. Salt
1 1/2 Package yeast

Cooking Instructions

In the Panasonic, put flour first, then everything but the yeast. Put the yeast in the yeast holder; press start (or start timer). Bake on the regular “speed”.
 
 
"But solid food is for the mature, who because of practice have their senses trained to discern good and evil." (Hebrews 5:14)