Ingredients

Flounder fillets, thin
Healthy Choice thin-sliced ham
Swiss cheese, sliced thin
Egg
Bread crumbs

Cooking Instructions

Place one slice of ham and then one piece of cheese on each fillet. Roll up and fasten with toothpick. Dip each roll into slightly beaten egg and then coat with bread crumbs. Deep fry and enjoy.
 
 
When He rained meat upon them like the dust, Even winged fowl like the sand of the seas, (Psalms 78:27)