Ingredients

1/2 C. vegetable oil
1/4 C. soy sauce
1/4 C. honey
2 Tbsp. vinegar
2 scallions, chopped fine
1 lg. clove garlic, minced
1 1/2 tsp. ground ginger OR
Fresh ginger, grated
1 1/2 lb. flank steak

Cooking Instructions

Combine all ingredients and pour over steak. Marinate 4 hours or more, turning occasionally. Barbecue steak over hot coals, turning once, about 5 minutes a side. Baste with marinade. Serves 4.
 
 
"And we know that God causes all things to work together for good to those who love God, to those who are called according to His purpose." (Romans 8:28)