Fish Cakes
Ingredients
1 lb. cod, boned
1 lg. potato
1 carrot
2 eggs
1/2 C. matzo meal
Butter or margarine for topping
1 med. onion
Cooking Instructions
Boil cod, potato and carrot until soft. Mash and grate in onion. Add eggs, matzo meal. Make patties. Bake topped with butter or margarine until brown at 350 degrees.
"Jesus then took the loaves, and having given thanks, He distributed to those who were seated; likewise also of the fish as much as they wanted." (John 6:11)
