Ingredients

1/4 C. flour
1/4 C. cornstarch
1/4 C. stale beer
2 tsp. melted margarine
Dash salt
1 beaten egg yolk

Cooking Instructions

Fold in stiffly beaten egg white. Dip fish and fry as desired.
 
 
"All flesh is not the same flesh, but there is one flesh of men, and another flesh of beasts, and another flesh of birds, and another of fish." (1Corinthians 15:39)