Fennel Pepperoni Bread
Ingredients
1 C. flat beer
1 Tbsp. dijon mustard
2 Tbsp. garlic oil
1 tsp. salt
1 tsp. chopped garlic
3 C. unbleached flour
1/4 C. rye flour
1 Tbsp. fennel seeds
3/4 C. pepperoni, sliced and quartered
1 Tbsp. yeast
Cooking Instructions
Place all the ingredients in the machine, in the order specified by the manufacturer, program for Basic White Bread, and press start.
"For the law of the Spirit of life in Christ Jesus has set you free from the law of sin and of death." (Romans 8:2)
