Ingredients

1/2 C. water
2 C. white bread flour
1 Tbsp. dry milk
1 tsp. salt
1 Tbsp. butter
1/2 Tbsp. maple syrup
1/2 Tbsp. brown sugar
1/4 C. canned pumpkin
1/2 tsp. vanilla extract
1/2 tsp. ground ginger
1/4 tsp. allspice
1/4 C. pumpkin seeds
2 tsp. yeast (active dry)

Cooking Instructions

Be sure to use plain canned pumpkin, not pie filling. Place all the ingredients in the pan of the machine and follow manufacturers directions.
 
 
"For God so loved the world that He gave His only begotten Son, that whoever believes in Him should not perish but have everlasting life. "(John 3:16)