Eggless Pancakes
Ingredients
1 C. whole wheat flour
1 C. white flour
3 Tbsp. wheat germ
2 Tbsp. cornstarch
2 Tbsp. baking soda
1 tsp. baking soda
salt (optional)
sugar (optional)
water, to mix
Cooking Instructions
Combine all the dry ingredients. Add water, starting with 1/2 C., beating well. Add enough water for the consistency desired. If thicker batter is preferred, add less water. For thinner batter, add more water. Fry in a very lightly oiled skillet until brown. Flip and continue to cook the other side.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)