Ingredients

1 lb. ground beef
1 medium onion, chopped
2 Tbsp. flour
1/2 tsp. garlic salt
1/4 tsp. pepper
4 oz. can sliced mushrooms
10 3/4 oz. cream of mushroom soup, undiluted
8 oz. sour cream
hot cooked noodles

Cooking Instructions

Cook ground beef and onion in a large skillet until meat is browned, stirring to crumble meat; drain. Stir in flour and next 3 ingredients; cook and stir 1 minute. Stir in soup. Simmer 10 minutes, stirring occasionally. Add sour cream, and heat thoroughly. Serve over noodles. Yield: 4 servings
 
 
"For God so loved the world that He gave His only begotten Son, that whoever believes in Him should not perish but have everlasting life. "(John 3:16)