Easy Baked Beans
Ingredients
1/2 lb. bacon, cut up
1 small onion, chopped
2 cans pork and beans (1# cans)
2 Tbsp. brown sugar
1 Tbsp. Worcestershire sauce
1 tsp. mustard
Cooking Instructions
Cook bacon to just crisp. Drain on paper towel. Fry onion in drippings until tender. Mix all the remaining ingredients together in a 1-1/2 quart casserole. Bake uncovered at 350° for 2 hours.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)