Dutch Oven Peach Cobbler
Ingredients
2 (29 oz.) cans sliced peaches
1 Duncan Hines yellow or white cake mix
Dutch oven
Cooking Instructions
First, start coals on a grill or pit. Next put the 2 cans of peaches in the Dutch oven. Dump the DRY cake mix over the peaches. DO NOT MIX. Place Dutch oven in the hot coals. Put a few hot coals on top of the oven. Cook, for 45 minutes to 1 hour. Makes a perfect dessert for camping out.
"For God so loved the world that He gave His only begotten Son, that whoever believes in Him should not perish but have everlasting life. "(John 3:16)
