Dump It Cake
Ingredients
1 can pie filling, your choice
1 can pineapple, crushed medium size can
1 packet yellow cake mix
2 margarine sticks
1 can coconut
1 C. nuts, if desired
Cooking Instructions
In a medium size baking pan, 9 inch square is fine, “dump” the pie filling and spread it out evenly. Pour in the crushed pineapple, juice and all, as evenly as possible. Sprinkle in the yellow cake mix evenly over top of it all. Melt the 2 sticks of butter/margarine and drizzle evenly over all. Top with the coconut and/or nuts. Bake at 325 for 1 hour. Flip onto serving plate and serve fruit side up, or use spatula to serve directly from the pan.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)