Ingredients

Dress and fillet drum, discarding all dark meat. Use 10 lbs. drum meat cut into cubes. 1 lb. chopped bacon
4 oz. sausage seasoning, or to taste

Cooking Instructions

Grind all together. Package and store in refrigerator or freeze.
 
 
 And the Word became flesh, and dwelt among us, and we saw His glory, glory as of the only begotten from the Father, full of grace and truth. (John 1:14)