Ingredients

4 C. bread cubes
1 C. celery, chopped
1/3 C. onion, chopped
1 Tbsp. parsley leaves, freshly chopped
1 garlic clove, minced
1/2 C. hot water
1/4 tsp. black pepper, ground
1/4 tsp. ground sage
1/4 tsp. dried marjoram
1/4 tsp. dried thyme
1/8 tsp. dried basil

Cooking Instructions

Combine all ingredients in a large bowl. Toss with a wooden spoon. Pour mixture into a lightly oiled casserole. Bake at 350 degrees F. for 30 to 40 minutes.
 
 
"For the bread of God is that which comes down out of heaven, and gives life to the world." (John 6:33)