Down Home Green Beans
Ingredients
1 tsp. olive oil
1/4 C. minced onion
2 oz. Canadian bacon, minced
3 C. green beans, cut into 3-inch lengths
1/2 C. low fat, low sodium chicken broth
fresh ground pepper
Cooking Instructions
Heat the oil in a skillet over medium heat. Add the onion and sauté for 3 minutes. Add the bacon and cook until crispy, about 5 minutes. Remove the bacon mixture from the skillet. Add the green beans and broth to the skillet. Cover and steam for 3 minutes. Return the bacon mixture to the skillet and mix well. Season with pepper and serve.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)