Ingredients

1 C. sugar
2 eggs, beaten
1/2 C. sour cream
1/2 C. buttermilk
4 tsp. baking powder
1/2 tsp. baking soda
1 1/2 tsp. salt
1 tsp. vanilla
Dash if nutmeg
About 3 C. flour or enough to make a stiff batter

Cooking Instructions

Sift flour and dry ingredients together. To well beaten eggs, add sour cream, sugar, buttermilk and add dry ingredients. Drop by spoonful into hot oil, these form little balls, which flip themselves over when brown on one side, brown well, remove with slotted spoon on paper towel. Sprinkle with sugar. Best served warm. This recipe can also be rolled for regular doughnuts.
 
 
For the mountains may depart and the hills be removed, but my steadfast love shall not depart from you, and my covenant of peace shall not be removed,? says the Lord, who has compassion on you.(Isaiah 54:10)