Double Cheese Wheat Bread
Ingredients
2/3 C. milk
1/2 C. water
1 tsp. salt
2 C. bread flour
1 C. whole wheat flour
1/2 C. cheddar cheese; shredded
1/4 C. Parmesan cheese; grated
1 Tbsp. sugar
2 tsp. bread machine yeast
Cooking Instructions
Add ingredients in order given by manufacturer, adding cheeses with the flour. Store bread in refrigerator and bring to room temperature before serving. Basic/white bread cycle. Light color setting.
"Go then, eat your bread in happiness and drink your wine with a cheerful heart; for God has already approved your works." (Ecclesiastes 9:7)
