Ingredients

1/3 C. water
1 jar apricot baby food(reserve one tsp.)
2 Tbsp. butter; or margarine (soft)
3 C. bread flour
2 Tbsp. dry milk
2 Tbsp. sugar
1 1/2 tsp. salt
1/2 tsp. ground nutmeg
2 tsp. yeast
1/2 C. apricots; quartered
1/2 C. almonds coarsely chopped toasted

Cooking Instructions

Place all ingredients into bread pan, according to your manufacturer, reserving one tsp. of baby food. Bake on regular bread cycle. Add nuts and apricots when machine beeps for additions, about 5-10 minutes before last kneading. Cool.
 
 
"For God did not send the Son into the world to judge the world, but that the world might be saved through Him." (John 3:17)