Ingredients

3 medium red potatoes, scrubbed, quartered, and unpeeled
1 hard cooked egg, finely chopped
1/4 tsp. salt
fresh ground pepper
1 tsp. minced fresh dill, or 1/2 tsp. dried dill
1/4 C. reduced fat sour cream

Cooking Instructions

Boil potatoes for about 20 minutes, until tender yet firm. Drain potatoes and cut into cubes when cool enough to handle. Peel, if desired. Toss potatoes with remaining ingredients. Chill for 1 hour.
 
 
Do not be anxious about anything,?but in everything by prayer and supplication with thanksgiving let your requests be made known to God.?And the peace of God,?which surpasses all understanding, will guard your hearts and