Dill Pickled Okra
Ingredients
1 Kg okra pods
SPICES =========================
1 a few celery leaves
1 clove of garlic,peeled and split
1 sprig dill
2 pimento,Slices
PICKLE SOLUTION ================
2 2/3 cups water
1 2/3 cups white vinegar
2 T salt
Cooking Instructions
Scrub okra, pack into 4 jars.
In each jar insert the spices.
In a saucepan bring the pickle solution to the boil. Stir well and pour boiling liquid over okra and seal tightly. Let stand 3 weeks before serving.
4 Servings
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)