Sugar Free Berry Pie
Ingredients
3 to 4 C. blackberries or other berries
2/3 C. Sugar Twin
2 Tbsp. cornstarch
1 Tbsp. butter
1 double piecrust recipe
Cooking Instructions
Sprinkle sugar and cornstarch over berries. Pour over bottom crust; dot with 1 Tbls. butter and cover with top crust. Bake at 400 degrees F. for 40 to 50 minutes.
"For God did not send the Son into the world to judge the world, but that the world might be saved through Him." (John 3:17)
