Ingredients

1/2 C. chopped onions
1 medium green pepper, chopped
2 Tbsp. olive oil
8 oz. tomato sauce
1-1/4 C. cooked garbanzo beans

Cooking Instructions

Saute onions and pepper in olive oil. Add tomato sauce. Cook over medium heat for 5 minutes. Add garbanzo beans. Cook over low heat for 15 minutes.
 
 
"Go then, eat your bread in happiness and drink your wine with a cheerful heart; for God has already approved your works." (Ecclesiastes 9:7)