Ingredients

2-1/2 C. all purpose flour
3 tsp. baking powder
1-1/2 tsp. baking soda
6 packets Sugar Twin sugar substitute
3/4 C. skim milk
1 C. nonfat plain yogurt
2 tsp. raspberry flavoring

Cooking Instructions

Combine flour, baking powder, baking soda, and Sugar Twin in a mixing bowl. Add milk, yogurt and raspberry flavoring stir just to blend. Spray a muffin tin with nonstick spray. Divide batter evenly into 18 muffins. Bake at 350 degrees F. for 20 minutes, or until golden brown.
 
 
"For God did not send the Son into the world to judge the world, but that the world might be saved through Him." (John 3:17)