Cucumber Dip
Ingredients
1 cucumber, thinly sliced
1 onion, small, thinly sliced
1 tsp. salt
1/2 tsp. garlic powder
1 tsp. lemon juice
1/2 tsp. marjoram
8 oz. low calorie yogurt
Cooking Instructions
Peel and thinly slice cucumber and onion. Sprinkle with salt. Allow to rest. Combine garlic powder, lemon juice, marjoram, and yogurt; mix thoroughly. Fold in sliced cucumber and onion. Chill.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)