Ingredients

1/4 C. margarine
1/3 C. brown sugar, packed
1 large egg
2 C. shredded wheat biscuit, crumbled
1/2 C. chopped walnuts
1 C. raisins

Cooking Instructions

In a microwave safe dish, combine margarine and brown sugar. Microwave on high about 1 minute to melt the margarine. Beat in egg when sugar mixture has cooled, about 5 minutes. Add shredded wheat, walnuts, and raisins. Stir until well mixed. Pat into the bottom of a 5-inch square microwave safe dish. Microwave on high about 4 to 6 minutes. Let stand for at least 10 minutes before cutting into bars. To prepare in a conventional oven, preheat oven to 375 degrees F. Cream together margarine and brown sugar. Beat in egg and add the remaining ingredients. Pat mixture into bottom of an 8-inch square pan. Bake for 15 to 18 minutes, or until top is browned. Let stand 5 minutes before cutting.
 
 
"But He answered and said, "It is written, 'MAN SHALL NOT LIVE ON BREAD ALONE, BUT ON EVERY WORD THAT PROCEEDS OUT OF THE MOUTH OF GOD.'" (Matthew 4:4)