Ingredients

4 pound pork loin roast trimmed
1/4 C. apple juice non-sweet
Salt and pepper
3 Tbsp. brown sugar
6 apples quartered
1 tsp. ground ginger

Cooking Instructions

Rub roast with salt and pepper. Brown pork roast under broiler to remove excess fat, drain well. Place apple quarters in bottom of crock pot. Place roast on top of Apples. Combine apple juice, brown sugar, and ginger. Spoon over top surface of roast, moistening well. Cover and cook on low setting for 10-12 hours or until done.
 
 
"I have heard the grumblings of the sons of Israel; speak to them, saying, 'At twilight you shall eat meat, and in the morning you shall be filled with bread; and you shall know that I am the LORD your God.'" (Exodus 16: