Crock Pot Chicken And Rice
Ingredients
1/2 lb. mushrooms, fresh
1/2 C. onions, chopped
2 lb. chicken, raw
1 tsp. chicken bouillon
1 tsp. poultry seasoning
1/4 tsp. salt
2 C. water
3/4 C. rice, uncooked
Cooking Instructions
Slice mushrooms. Remove skin from chicken. Spray 12-inch skillet with nonstick spray coating. Brown mushrooms, onion, and chicken pieces on all sides over medium heat about 15 minutes. Stir in seasonings and transfer to crock-pot. Can be refrigerated overnight. Start crock-pot on low. When ingredients are heated, add rice. Cook until done.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)