Creole Okra
Ingredients
2 slices bacon (diced)
1 lb. okra
1/2 C. onion (sliced)
2 C. tomatoes (sliced)
2 drops hot tomato sauce
1/4 tsp. basil
1 can hominy
Cooking Instructions
Place bacon in 1 1/2 quart casserole, cover, microwave on high 2 1/2 minutes. Cut okra and add it and onion to bacon drippings. Microwave 6 minutes on high. Stir midway through cooking. Add tomatoes and tabasco and basil. Stir once, microwave 6 minutes. Add reserve bacon and hominy, may be added before last cooking. Increase microwave to 8 minutes, if you do.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)