Ingredients

1 lb. ground deer meat
2 Tbsp. flour
1 can mushroom soup
1 C. water
Salt and pepper to taste

Cooking Instructions

Preheat oven to 350 degrees. Mix meat, flour, salt and pepper until blended. Shape into patties. Place in baking dish. Add soup with water. Mix. Pour over patties. Bake 30 minutes or until done. 6 servings.
 
 
"For God so loved the world that He gave His only begotten Son, that whoever believes in Him should not perish but have everlasting life. "(John 3:16)