Ingredients

1 C. water
2 tsp. lemon juice
1 tsp. salt
1 1/2 C. ketchup
1 C. open pit sauce (regular flavor)
4 Tbsp. brown sugar
1 medium onion
1 large pork roast

Cooking Instructions

Cook roast 6 to 8 hours until meat falls apart. Mix roast (without bone) with all the other ingredients. Bring to a boil, then simmer at least 2 hours. Great on hamburger buns with a slice of cheese.
 
 
"For the bread of God is that which comes down out of heaven, and gives life to the world." (John 6:33)