Ingredients

1 1/8 C. creamed corn, canned
1 1/2 Tbsp. applesauce
3/4 tsp. vanilla extract
1/2 tsp. salt
1 1/2 Tbsp. brown sugar
1/2 tsp. nutmeg, ground
3/4 C. cornmeal
2 1/4 C. bread flour
1 1/2 tsp. yeast

Cooking Instructions

Place all ingredients into the pan, in the order listed. Select white bread, and press “Start”. Unless otherwise noted all ingredients should be at room temperature.
 
 
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