Ingredients

1/2 C. Cornmeal
1/2 tsp. Salt
3 C. Water
Butter
Additional Salt

Cooking Instructions

Place cornmeal, 1/2 tsp. salt, and water in the crock pot and cover. Cook on Low for 6 to 8 hours.
 
 
"Eat anything that is sold in the meat market without asking questions for conscience' sake;" (1Corinthians 10:25)