Corn Cheddar Cheese Oat Bran Bread
Ingredients
1 package yeast
1 C. whole wheat flour
1 C. better for bread flour
1/2 C. oat bran
1/2 C. yellow corn meal
3 Tbsp. gluten
1 tsp. salt
2 Tbsp. oil
2 Tbsp. honey
3/4 C. creamed corn, warmed
1/2 C. durkee canned french fried onions
2 Tbsp. bacos bacon flavored bits(or equivalent)
1/2 C. grated cheddar cheese
1 egg
3/4 C. plus 2 Tbsp. warm water
Cooking Instructions
Set machines browning control to light. Put all ingredients into pan in the order listed, select “Oat/French” and push “Start.”
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)