Ingredients

1 pound Small white beans
8 C. Water
2 C. Ham, diced
1 C. Onion, diced
1 C. Celery, chopped
2 Tbsp. Parsley, chopped
1 tsp. Salt
1/4 tsp. Pepper
1 each Bay leaf

Cooking Instructions

Assemble ingredients in Crock pot. Cover and cook on low 8-10 hours or until beans are tender.
 
 
"For God so loved the world that He gave His only begotten Son, that whoever believes in Him should not perish but have everlasting life. "(John 3:16)