Cold Papaya Soup
Ingredients
1 each ripe papaya, about 6 long
sugar, to taste
fresh lime juice, to taste
Cooking Instructions
Peel the papaya and cut in half. Spoon out the seeds and keep them in a small container in the refrigerator. Cut the papaya into chunks and reduce to a liquid puree in the food processor. Add the sugar and lime juice. If the puree is too thick, stir in a little water, but be very careful that you do not add too much water or you will lose the consistency. Serve in fruit cups with a dab of the reserved seeds in the center of each serving
I have said these things to you, that in me you may have peace.?In the world you will have tribulation. But take heart;?I have overcome the world.(John 16:33)
