Ingredients

1-1/2 C. flour
1 tsp. baking powder
1/4 tsp. baking soda
1/4 tsp. salt
1/3 C. diet margarine
1/3 C. flaked coconut
1 egg
1/2 C. unsweetened fruit juice
2 tsp. orange or lemon peel, grated
sugar substitute to equal 1/3 C. sugar

Cooking Instructions

Preheat oven to 400 degrees F. Combine flour, baking powder, baking soda, and salt. Cut into margarine until consistency of peas. Stir in coconut. Add remaining ingredients all at once. Stir with fork until dough holds together. Drop about 2 inches apart by teaspoonfuls onto an ungreased cookie sheet. Bake until light golden brown, about 10 minutes.
 
 
"All flesh is not the same flesh, but there is one flesh of men, and another flesh of beasts, and another flesh of birds, and another of fish." (1Corinthians 15:39)