Ingredients

1/2 C. butter or regular margarine
3 Tbsp. cocoa
6 Tbsp. cola classic (regular)
1 tsp. vanilla extract
1 C. pecans
2 C. confectioners’ sugar

Cooking Instructions

Bring the butter, cocoa, and cola to a boil and pour over the confectioners’ sugar, blending well. Add the vanilla and pecans, mixing well, and pour over the hot cake.
 
 
"I have heard the grumblings of the sons of Israel; speak to them, saying, 'At twilight you shall eat meat, and in the morning you shall be filled with bread; and you shall know that I am the LORD your God.'" (Exodus 16: