Ingredients

2 cans chopped clams, drained
2 eggs, beaten
1 C. milk
1 C. crackers, rolled to make fine

Cooking Instructions

Beat eggs, add milk and crackers. Put in greased casserole dish, cover with few more cracker crumbs. Dot with butter. Bake in 350 degree oven about 1 hour.
 
 
"For life is more than food, and the body more than clothing." (Luke 12:23)