Ingredients

8 ounce firm silken tofu
1/4 C. apple juice
1 C. wholewheat flour
1 C. all purpose flour
2 tsp. baking powder
1/2 tsp. baking soda
1 tsp. cinnamon
1/4 tsp. salt, optional
1/2 C. walnuts, chopped
1/2 C. raisins
1/4 C. maple syrup, optional

Cooking Instructions

Preheat oven to 450 degrees. Oil baking sheets. Blend tofu until smooth. Blend in apple juice and 3 Tbls. maple syrup. Transfer to a mixing bowl and set aside. Sift together the next 6 ingredients. Fold into the tofu mixture. Gently stir in the walnuts and raisins. Turn dough onto a lightly floured board and form into a ball. Roll out dough to a 1/2 thickness. Cut with a cookie cutter. Using a pastry brush, glaze with the remaining syrup if you wish. Bake for 12 minutes. Serve immediately.
 
 
For the mountains may depart and the hills be removed, but my steadfast love shall not depart from you, and my covenant of peace shall not be removed,? says the Lord, who has compassion on you.(Isaiah 54:10)