Ingredients

2 cinnamon sticks each 4 inch long
1 tsp. whole cloves
1 tsp. whole allspice
8 C. apple cider
1/2 C. brown sugar packed
1 orange sliced

Cooking Instructions

Make a spice bag by placing cinnamon sticks, whole cloves and allspice in a double thickness of cheesecloth. Bring up the corners of the cloth and tie it with a string to form a bag. Place the cider and brown sugar in a crock pot and stir until the sugar dissolves. Add the spice bag and place the orange slices on top. Cover and cook on low setting for 2 to 5 hours. Remove the spice bag before serving.
 
 
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