Chocolate Frosting
Ingredients
4 tsp. butter
1 tsp. chocolate extract
1/4 tsp. lemon juice
1/3 C. non fat dry milk
artificial sweetener to equal 1 Tbsp. sugar, or to taste
Cooking Instructions
Melt butter. Add remaining ingredients and blend well. To drizzle icing or make a thinner sauce type frosting, add a small amount of skim milk.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)