Ingredients

3 ounces cream cheese
1/4 C. light corn syrup
1 Tbsp. butter
2 C. confectioners sugar
1/3 C. unsweetened cocoa
1/2 tsp. vanilla

Cooking Instructions

In small bowl, beat cream cheese, corn syrup and butter until creamy. Beat in confectioners sugar, cocoa and vanilla until frosting is of spreading consistency.
 
 
"Therefore no one is to act as your judge in regard to food or drink or in respect to a festival or a new moon or a Sabbath day--" (Colossians 2:16)