Chocolate Eclairs Campfire Cooking
Ingredients
1 pkg. (8) Pillsbury Quick Crescent Rolls
2 individual snack size vanilla puddings
1 “Ready to Spread” can of chocolate frosting
4 (6×6) squares of aluminum foil
4 (1 to 1 1/4 inch) diameter aluminum tent poles or green sticks with the bark peeled for 6 inches on end
Cooking Instructions
Wrap the aluminum foil TIGHTLY around end of pole or green stick. If hollow, tuck into end. Form dough of crescent roll around foil to make a tubular shape – cook slowly – rotating often over a low campfire of hot coals until brown. Remove from end of foil and fill with 2 tablespoons of vanilla pudding. Spread prepared frosting on top. Eat carefully – you will not believe you are camping. Recipe feeds four.
My tears have been my food day and night, While they say to me all day long, “Where is your God?” (Psalms 42:3)